Created from 100% estate grown organic grapes. Aged for 18 months. This is a blend of 33% Merlot, 30% Cab Sauv, 20% Syrah, 11% Cab Franc, 3% Malbec and 3% Petit Verdot. Let it breath, decant it or han…

Exquisitely balanced, the flavor of fresh Apricots blankets the taste buds from start to never-ending finish. Save this one for a cold winter’s night – opening it is like opening a bottle of summer! …

Alibi is our fun, whimsical summer wine that was inspired by the great Sauvignon/Semillion blends of the Loire Valley in France. This is an exceptional wine for food pairing, particularly with seafood…

One of B.C’s favorite and most popular blends! No, not a variety, but a blend. Wild Goose combines wines from the above mentioned wines marrying many of these flavours and aromas into one. This is …

Light in colour, subtle in aroma with a rich apricot flavour. 17% alcohol

Named after our daughter Amber, this lively blend features aromas of peach, tangerine, apricot, tropical fruit and a hint of gooseberry. These aromatics are complemented by refreshing nectarine and ci…

Winemaking: Grapes were sourced from the South Okanagan and was made in the style of a Pinot Noir with a medium body, using a colder ferment, and a soft extraction of tannin. Barrel aged for eight m…

Auxerrois is a classic wine with a soft mellow acidity, rich in subtle fruit flavours and vinted in an off-dry style. Auxerrois has adapted to the Okanagan extremely well. Each Fall brings this grap…

This wine has so much fruit and concentration that it is just an explosion of flavor, akin to eating freshly picked Muscat grapes (only better). It is any winemaker’s goal to capture and retain as muc…

Our Non Vinatge Port-de-Merlot was hand harvested from our own estate and a Merlot block in Okanagan Falls. The Merlot was left to hang on the vine for an extended amount of time. This ensured that th…

Created from 100% estate grown organic grapes. Aged for 18 months. This is a blend of 33% Merlot, 30% Cab Sauv, 20% Syrah, 11% Cab Franc, 3% Malbec and 3% Petit Verdot. Let it breath, decant it or han…

Exquisitely balanced, the flavor of fresh Apricots blankets the taste buds from start to never-ending finish. Save this one for a cold winter’s night – opening it is like opening a bottle of summer! …

Alibi is our fun, whimsical summer wine that was inspired by the great Sauvignon/Semillion blends of the Loire Valley in France. This is an exceptional wine for food pairing, particularly with seafood…

One of B.C’s favorite and most popular blends! No, not a variety, but a blend. Wild Goose combines wines from the above mentioned wines marrying many of these flavours and aromas into one. This is …

Light in colour, subtle in aroma with a rich apricot flavour. 17% alcohol

Named after our daughter Amber, this lively blend features aromas of peach, tangerine, apricot, tropical fruit and a hint of gooseberry. These aromatics are complemented by refreshing nectarine and ci…

Winemaking: Grapes were sourced from the South Okanagan and was made in the style of a Pinot Noir with a medium body, using a colder ferment, and a soft extraction of tannin. Barrel aged for eight m…

Auxerrois is a classic wine with a soft mellow acidity, rich in subtle fruit flavours and vinted in an off-dry style. Auxerrois has adapted to the Okanagan extremely well. Each Fall brings this grap…

This wine has so much fruit and concentration that it is just an explosion of flavor, akin to eating freshly picked Muscat grapes (only better). It is any winemaker’s goal to capture and retain as muc…

Our Non Vinatge Port-de-Merlot was hand harvested from our own estate and a Merlot block in Okanagan Falls. The Merlot was left to hang on the vine for an extended amount of time. This ensured that th…